The Work

Articles

New Breeds

Wine Enthusiast Print, February 2022

Rum and Revolution: The Two Spirits of the Caribbean

Whetstone Magazine Print, February 2022

What Does Flabby Mean in Wine?

Wine Enthusiast Digital, October 2021

Taxes, Tiers, and Other Ways Prohibition Still Restricts US Wine

Wine Enthusiast Digital, August 2021

Unions, Labor Rights, and the Future of Winery Workers

Wine Enthusiast Digital, May 2021

Seminars + Tastings

Punch Paradise

Charleston Food and Wine, March 2022

Rum Origins

The Hue Society, February 2022

Rum is Ready for It’s Flowers

Tales of the Cocktail, August 2021

Decolonize Wine: Community, Culture and Accountability

Lift Collective, April 2021

A Deep Dive Into Rum

Industry Sessions, November 2020

In Honor of Rum

Island & Spice, October 2020

Quotables

The Bar World Looks Beyond Feel-Good Measures on Sustainability and Climate Change

by Max Falkowitz, Imbibe

The Fizz #12

by Margot Skye, The Fizz

Decolonizing the White Washed World of Caribbean Rum

by Celine Bossart, Liquor.com

Rising Black Voices in Wine

Wine and Spirits Magazine